Unripe fruits

It is a strange summer. And I am not sure if some of my plants in the garden know what to make of it. Both the tomato and blueberry plants have been fruiting for nearly a month. Yet the fruits just sit, unripened. Blueberry harvests have been meager and we have yet to taste a […]

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Vinegar time!

With peach and blackberry season approaching, it is time to decant my artisanal vinegars and start afresh. I have making my own vinegars for nearly a decade after meeting Brother Victor-Antoine d’Avila-Latourrette, a Benedictine monk, at his monastery in Lagrangeville, NY. After he gave us a ‘mother starter’, which has its origins in Paris, I […]

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Clinging carrots

“You have to put this on your blog,” says Juana. Pulling some carrots (Daucus carota ssp sativus) I find a pair entwined in a tight embrace. I think of the set as a pair of clinging or cuddling carrots. Juana thinks it cute also though it doesn’t stop us from cutting them up into the […]

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Picking berries

It is finally blueberry picking time. Juana and I head out to the netted enclosure that a singular catbird has been visiting. I have not been able to find its entrance, but the losses to this avian predator have not been too great (I think). Many of the berries are still unripe but we have […]

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Summer salads

Summer salads are always special and a surprise. I never know what I will find that is ready in the garden but tonight there is lots to choose from. As a base, I pull deer-tongue lettuce (Lactuca sativa) and purslane (Portulaca oleracea) and then add carrots (Daucus carota ssp sativus), two types of radishes (Raphanus […]

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Huge hydrangea

This smooth hydrangea (Hydrangea arborescens ‘Annabelle’) is an excess of flowering. Most of its blooms are over 10 inches in diameter causing us to support its thin stalks that collapse under their weight. It matters little to the bees and flies that enter and exit to sample its tasty treats.

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