Category: Horticultural therapy

Flavored and mothered vinegars

The threat of rain forces me to transform my garage into classroom for my Ann’s Place clients. Given the heat, it turned out to be a good decision for my session on flavored vinegars. “Before we start with flavored vinegars, I’d like all of you to try some of the artisanal vinegars that I make […]

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Hungry, hungry caterpillars

Looking to grab some parsley for dinner, I spot a pair of black swallowtail butterfly caterpillars munching away. They have done a pretty good job at consuming the dill and coriander, leaving only skeletal remains. Approaching them, I can almost hear them crunching away. I grab a few leaves on the outskirts of the plant, […]

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Blackberry time

Blackberries (Rubus fruticosus) have just started to ripen as the blueberries (Vaccinium corymbosum) are giving us their last fruits. We are fortunate as the progression of different berries takes us from late May to early September with fresh fruit for our morning breakfast just steps away. There is always a tendency to pick the fruits […]

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Summer saunter and repast

I’m lucky that the oppressive heat of the last week has taken leave for my horticulture therapy class. Usually the Summer solstice celebration happens around the summer solstice, when the weather is nearly perfect in New England. But after catching a bout of Covid, I had to delay the class and change its focus. “. […]

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