Fly-in dining

As the local-food movement continues to gain speed, this fashionable trend appears to be rejected by an unexpected group of diners: local birds. During a time when thrushes, blue jays, woodpeckers, etc. should be scarfing down bugs, seeds, berries and all the other fresh meat and veg that is in my yard, they are instead […]

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Missing morning al fresco

One of my favorite summer pleasures is al fresco dining. Sitting outside, particularly early in the morning with my newspaper and coffee is an elemental pleasure. On Sunday mornings it is even more sublime as the din of autos, delivery trucks, landscapers, etc. are eliminated leaving me just the birds and the simple rustle of […]

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Good Eating

August is the time of year when it seems almost unnecessary to go to the supermarket as our garden produces more food than we can consume. We are awash in berries, greens, beans, tomatoes and cuks. It sometimes gets a little repetitive. “More beans?,” says Juana as I bring in enough for us every evening. […]

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Summer’s Goldilocks

I often tease my wife Juana about what I call “The Goldilocks Zone” (also referred to by astronomers for the habitable areas of planets around a star) of temperatures that she finds comfortable.  It can be maddening as blankets come on and off throughout the year in our bed and clothing the same so that […]

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Spectacular Summer

As bleak as the winter and spring have been in the garden, the summer appears to be making up for it. We have long since cut down and dug up all the dead plants, the roses and butterfly bushes, letting the existing perennials and opportunistic annuals take their place. A few, like the fig tree […]

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Oh rats. It’s not like Charlotte’s Web

One of my granddaughter Charlotte’s favorite videos now is the wonderful E.B.White story, Charlotte’s Web, which tells the story of how the smart spider Charlotte keeps Wilbur the pig off the dinner plate. One of the major characters of the tale is Templeton, a lazy and eventually corpulent rat who gathers words for Charlotte to […]

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Just can’t catch a break

We spent a wonderful long weekend in Charleston, S.C., reminded that trees are supposed to have leaves and the grass is green. I spent the prior week working to clean the grounds and bought nearly 4 yards of pine bark chips to cover the beds, which emerged from the snow with only hints of their […]

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Breaking Buds

There are a few signs that Spring has arrived in my yard rather than merely the calendar. We had our first BBQ yesterday dragging the grill through the snow. Two-thirds of the back patio has been cleared off though a persistent layer of ice that is shaded by a short wall of stone is hanging […]

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Frozen vegetables

With Spring at my front door, I have always looked forward to an early harvest of wintered-over greens that I had planted in the fall. Kale, Swiss Chard, spinach, Miner’s Lettuce, mustard and the like have been ready for the picking and sampling. Tender sprouts of sorrel are ready to taste and enjoy. These late […]

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